Tea of the Day: Scottish Caramel Toffee by the Whistling Kettle
Description: The earthiness of pu-erh fuses with caramel for a sweetly decadent finish
Dry tea smells of caramel and rich earthiness. Think salted caramel mocha but with tea
Liquor is a dark caramel brown in the cup
Steeped tea smells like something dark and earthy, almost like a mushroom, followed by sweet toffee and caramel.
The tea tastes earthy as well, but the sweet is closer tied, the two flavors mingling. Adding sugar marries them even closer, a perfect match
Tea Rating: 4.75/5
I am a force to be reckoned with,
bright and energetic,
impossible to ignore.
very few, but some,
I crave solitude.
Music without words,
and solo walks.
On those days,
Drawing energy from the world,
without interference from human voices,
even my own
“Language… has created the word “loneliness” to express the pain of being alone. And it has created the word “solitude” to express the glory of being alone.” –Paul Johannes Tillich