Tea of the Day: English Breakfast by Golden Moon Tea
Description: From the world’s finest gardens, we blend Keemun, Assam, and Ceylon teas with a touch of refined Darjeerling. Copper liquor awakens the palate with brisk and complex flavor. Toasty, with subtle floral undertones
Smells like summer sweet tea, rich and sweet.
Basically the same steeped
Dark coppery brown in the cup
This tea is very time sensitive, goes from tasty to bitter easily, although if you like a bit more bitter in your tea, this won’t be a problem.
Sugar smooths out the flavor, brings out flowery notes
Adding a touch of milk makes it taste like a drinkable breakfast pastry
Tea Rating: 3.5/5
Came across something a friend of mind posted today. It struck a chord with me so I thought I’d share
Once upon a time I would have said “that’s all very nice, but it’s easier said than done”.
Now, I realize that it really is that simple; you just have to be willing to be good enough to yourself, to believe that you deserve good things